Christmas Day Menu 2011

Hatton Arms Christmas Day Menu 2011


To Start...

Tomato and Roasted Red Pepper Soup

Or

Salmon, Prawn and Chive Parcel

With Citrus Vinigarette Dressed Leaves

Or

Chicken Liver Parfait

with Homemade Chutney and Melba Toast

Or

Wild mushroom and Watercress

on Toasted Brioche

Main Course...

Traditional Roast Turkey with

All The TraditionalTrimmings

Or

Pan Roasted Fillet of Wild Seabass

with Crushed Potatoes, Spinach and Shrimp Butter

Or

Roast Rib-Eye of Beef

with Yorkshire Pudding and all the trimmings

Or

Spinach and Root Vegetable Tart

with Buttered New Potatoes and Hollandaise Sauce

To Finish...

Chrismas Pudding with Brandy Sauce

Or

Trio of Chocolate Mousse with Spiced Fruit Compote

Or

Mulled Wine Poached Pears with Vanilla Ice Cream

Coffee and Mince Pies


Prices :

£52.50 Per Person

£29.50 Per Child

.